Crock Pot Vegetarian Lentil Soup

February 25, 2010 by Valerie · Leave a Comment
Filed under: Dinner, Recipes, Side dishes, vegetarian 

There used to be this great Greek restaurant that I frequented that served lentil soup in a styrofoam cup. It was always hot and fresh and the lentils were soft without being mushy. I would frame my entire meal around saving room and money for the soup.  This recipe mirrors the flavors and warmth of the soup but without a disposable cup. Unlike my vegetarian vegetable soup which is savory and chunky, this lentil soup is hearty and robust with even more amazing health benefits. Lentils are high in protein, iron, amino acids and when you add in the lycopine in the tomatoes and then all the vitamins, folic acid and antioxidants in the spinach… this soup is like a power boost for your whole system. Oh yeah, and Read more

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    Dinner is a Crock originated through a series of emailed recipes, Facebook posts and lots of good meals with great people. While the author has never been formally trained in the culinary field, she also rarely has leftovers when serving guests.
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