Spring is here! No really, I mean it. OK, so the northeast might still have snow and the south is already sweating, but hey– it’s April– and no one can deny that. We had friends over on Saturday night and all I wanted was an easy dinner of finger foods, fun, and friends. Let’s be […]Continue Reading... No Comments.
There used to be this great Greek restaurant that I frequented that served lentil soup in a styrofoam cup. It was always hot and fresh and the lentils were soft without being mushy. I would frame my entire meal around saving room and money for the soup. This recipe mirrors the flavors and warmth of the […]Continue Reading... No Comments.