Tag Archives: vegetable oil

• Crock Pot Chimichurri Steak

  Posted on by Valerie in Uncategorized.

  The word “chimichurri” might make you think of that silly little ditty from Mary Poppin’s chimney sweep friend, but I assure you, there is nothing dirty or British about this recipe (not that the two are synonymous!). I think of chimichurri sauce as an Argentinian version of pesto, but with parsley instead of basil.  I […]

  Post Tagged with beef, chicken, garlic, lemons, oregano, parsley, pepper, red pepper flakes, red wine vinegar, salt, steak, vegetable oil, white wine
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  Crock Pot Carrot Cake

  Posted on by Valerie in Breakfast, Recipes, Side dishes, vegetarian.

  I would like to begin this post with an argument. The title of carrot cake is really a misnomer. This shouldn’t be considered a dessert. It is based foremost on a VEGETABLE for goodness sake! It is a carbohydrate next and then a treat after that. It is vegetarian, kosher, can be low fat and […]

  Post Tagged with apple juice, applesauce, baking powder, baking soda, carrots, cinnamon, flour, oatmeal, potato starch, raisins, sugar, vanilla, vegetable oil, walnuts
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  Passover Puffs– not done in a crock pot

  Posted on by Valerie in Breakfast, Dinner, Recipes.

  Due to popular request, here is my recipe for Passover Puffs. These are great for making sandwiches. Yes they are made with matzah meal, but no– they don’t taste like Passover food. If you want to add some variety, try adding more or less sugar, depending if you are serving them with sweet or savory […]

  Post Tagged with cake meal, matzah meal, salt, sugar, vegetable oil, water
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